Lentil Soup

Warming Soups and Stews Workshop - Waterloo

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Warming Soups & Stews Workshop - Waterloo

  • Wednesday, January 22, 2020, 6:30 PM - 7:30 PM

Space is limited. Registration is required. Register online at: https://reg.cce.cornell.edu/wintersoups2020_245

With temperatures and snow falling, winter is a perfect time to enjoy hot, hearty soups at mealtimes. By making soups at home you can choose your ingredients for a healthier option that is highly nutritious and cost effective. To help you in doing this, Cornell Cooperative Extension of Seneca County (CCE Seneca) is hosting 2 workshops, one in Waterloo and one in Ovid, to be led by CCE Seneca’s Master Food Preservers and nutrition staff.

In this workshop, participants will:

  • learn how to prepare homemade soups and stews from scratch, including making your own stock 
  • learn recipes and ideas for both vegetarians and meat lovers as we discuss making soup in a slow cooker, pressure cooker, or stock pot
  • learn tips on how to safely can or freeze soups for later enjoyment
  • be served a bowl or two of soup for tasting
  • go home with recipes, nutrition information, and other materials

If you are unable to access the internet, please call CCE Seneca at 315-539-9251.

Fee

$15/person

Contact

Moira Tidball
Nutrition Issue leader
mmt65@cornell.edu
315-539-9251

Location

Seneca County CCE Offices
308 Main Street Shop Centre
Waterloo, New York 13165

Last updated January 17, 2020