Cornell Cooperative Extension

Seneca County
Meat Processing and Marketing Workshop 2023

Meat Processing and Marketing Workshop

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Meat Processing and Marketing Workshop

  • Monday, October 16, 2023, 6:30 PM - 8:30 PM

Registration is required for a dinner headcount. Register by Friday, October 13

Register online at: 

https://pub.cce.cornell.edu/event_registration/main/events_landing.cfm?event=MeatProcessingandMarketingWksp_205

If you do not have access to the internet, call 315-539-9251.

Learn how to avoid and address common challenges encountered with meat processing and direct-to-consumer meat marketing.

This workshops will address a variety of topics, including: 

  • Evaluating Livestock for Ideal Harvest Timing
  • Livestock Handling & Delivery for Meat Quality
  • How to Work with your Processor & Navigate Difficult Situations
  • Carcass Math Break-Down & Pricing
  • How Much Value does Value-added Add?
  • Creating Consumer and Processor-friendly Bulk Meat Sales
  • An introduction to MeatSuite.com, the Cornell Meat Price Calculator, and the forthcoming Meat Processor Directory

Fee

$10/farm (2 people) & includes dinner. $5 additional person.

Location

Potters Farm to Fork
1951 NY-31
Port Byron, NY 13140​

Last updated September 20, 2023

 

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