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​How To Make Maple Syrup

• Wednesday, October 16, 2024, 5:30 PM - 8:00 PM
• Wednesday, October 23, 2024, 5:30 PM - 8:00 PM

Learn from the best, the Cornell Maple Program, at this introductory program covering the basics of making maple syrup.

Aaron R. Wightman, Senior Extension Associate, NYS Maple Specialist, Arnot Maple Lab, and Co-Director, Cornell Maple Program will present to participants how to make maple syrup. This program is intended for backyard-beginners or as a refresher for amateur maple producers.

Aaron will bring his expertise and experience to Cayuga County on Wednesday October 16, and the same program will be offered in Schuyler County on Wednesday October 23. Anybody can attend either program.

Registration cost is $13 and includes cheese pizza slices for prepaid participants.

***Current Cayuga Community College students can attend free of charge on October 16 only.***

Registration is required for all participants (including CCC students). Make sure to choose the correct location and date for the program you wish to attend.

WEDNESDAY OCTOBER 16

5:30 pm - 8:00 pm

Cayuga Community College, 197 Franklin 

Street, Auburn NY 13021, Student Lounge room M214.

WEDNESDAY OCTOBER 23

5:30 pm - 8:00 pm

Schuyler County Human Services Complex

323 Owego St, Montour Falls, NY 14865, Room 120.

Agenda

5:30 pm - Doors Open- Registration for Participants, Cheese Pizza Slices.

6:00 pm - Welcome and Program Overview

6:10 pm - How To Make Maple Syrup, Aaron Wightman, Cornell Maple Program

7:40 pm - Q&A, Discussion

Register

https://reg.cce.cornell.edu/maplesyrup1024_205

Last updated September 24, 2024