Cornell Cooperative Extension

Seneca County
Shelf Stable Meat & Meals

Shelf Stable Meat & Meals Food Preservation Workshop

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Shelf Stable Meat & Meals Food Preservation Workshop

  • Tuesday, November 18, 2025, 6:00 PM - 7:30 PM

Registration required. Register online at:

https://reg.cce.cornell.edu/meatandmeals2025_245

If you do not have access to the internet, please call CCE Seneca at (315) 539-9251.

Through hands-on demonstrations led by CCE Seneca Master Food Preservers, learn how to safely preserve meat and meals with a pressure canner and dehydrator.

We will also discuss how to make and preserve soup, broth, and jerky.

Participants will have samples to taste including a charcuterie board filled with past workshop preservations and recipes to take home.

Contact

Christina Ehlers
Nutrition/Human Ecology Educator
ce263@cornell.edu
(315) 539-9251 ext. 1011

Location

Lodi Fire Hall
8557 Route 414
Lodi, NY 14860

Last updated November 12, 2025

 

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